Aromas Grill Menu

Local seasonal vegetables with your choice of pizza sauce.

Fresh basil pesto, spinach, grilled zucchini, green bell peppers and Mozzarella cheese.

Pineapple, ham and Mozzarella cheese with marinara sauce.

Grilled steak, sausage, onions, tomatoes and Pepper Jack cheese with a sun-dried tomato cream sauce.

Grilled chicken breast, diced tomatoes, fresh basil, and Mozzarella cheese, with Alfredo sauce.

Three types of spicy sausage, Feta cheese, basil, fresh tomatoes and Mozzarella cheese with marinara sauce.

A yummy classic pepperoni and Mozzarella with marinara sauce.

Spicy sausage, bacon, ham, pepperoni, and Mozzarella cheese with marinara sauce.

Grilled spinach, sweet red onions, Kalamata olives, Feta cheese, sausage and Mozzarella cheese with pesto sauce.

Pepperoni, sausage, bacon, mushrooms, bell peppers, onion and olives with marinara sauce.

Fresh tomatoes, basil, and Mozzarella with marinara sauce.

A unique spin on pizza. Thinly layered garlic mashed potatoes under spicy sausage, bacon, ham, pepperoni and Mozzarella cheese with marinara sauce.

Artichoke hearts, fresh diced tomatoes, and sun-dried tomatoes with Mozzarella cheese and pesto sauce.

Crispy fried calamari served on a French roll with lettuce, tomato, and tartar sauce.

Homemade chimichurri pesto sauce with tender slices of tri-tip with melted Mozzarella cheese and tomato on a ciabatta roll. Served with choice of side.

Bacon, lettuce, tomatoes, and mayo on a toasted sourdough bread

Chicken breast topped with sauteed mushrooms and covered in melted Pepper Jack cheese. Served with choice of side.

Grilled chicken breast with Cheddar cheese, tomato, lettuce, onions and bacon on grilled sourdough bread. Served with choice of side.

Sliced ham and Swiss cheese, Cheddar cheese, bacon, tomato and avocado on grilled sourdough bread. Served with choice of side.

Tender slices of tri-tip, lettuce, tomato, onions, chipotle mayo and Jack cheese on a ciabatta roll. Served with choice of side.

Thinly sliced rib eye topped with grilled sweet peppers, grilled onions, and covered in melted Mozzarella cheese. Served with choice of side.

Sliced beef pastrami, topped with mustard, sauerkraut, Swiss cheese and chipotle mayo on rye bread. Served with choice of side.

Choose two options: Half turkey club sandwich, half BLT sandwich, a house salad, or a choice of soup.

Char-grilled New York steak served with pico de gallo and grilled onions. Served with choice of side.

Choice of grilled salmon or red snapper, served with lemon-garlic aioli. Served with choice of side.

Homemade chicken julienne sauteed with garlic, onions, and mushrooms. Topped with melted swiss cheese on a French roll.

Lightly breaded chicken topped with melted Jack cheese, tomato, lettuce, bacon and chipotle mayo on a ciabatta roll. Served with choice of side.

Sliced turkey topped with bacon, lettuce, tomato, and avocado. Served with choice of side.

Fettuccine pasta in a creamy Alfredo sauce.Protein optional.

Pesto penne pasta with optional protein.

Shrimp sauteed with white wine, mushrooms, and garlic in a sun-dried tomato cream sauce, served over penne pasta.

Salmon penne pasta with a creamy tomato sauce, basil, and sun-dried tomatoes.

Cajun-style salmon or red snapper with fettuccini pasta sautéed in a sun-dried tomato cream sauce.

House breaded chicken Parmesan covered in marinara sauce and Mozzarella cheese. Served over pasta primavera, sauteed artichokes, zucchini, roasted red peppers, marinara sauce, spinach and fettuccine pasta.

Sun-dried tomatoes, black olives, diced onions, diced fresh tomato, and spinach, sautéed in white wine, olive oil, and garlic butter.

Prawns, mussels, clams, and snapper, sautéed with basil, garlic, and cream sauce.

Sautéed artichokes, zucchini, roasted red peppers, and spinach with fresh marinara sauce, served over fettuccine pasta.

Savory chicken marsala served with garlic mashed potatoes and sauteed veggies.

You choose grilled protein, black beans, sour cream drizzle, rice, pico de gallo, and avocado salsa.

Topped with creamy country gravy. Served with garlic mashed potatoes, sauteed broccoli, and a warm buttermilk biscuit.

Grilled tender chicken breast and fettuccini pasta in a creamy Alfredo sauce.

Topped with apple demi glaze, sauteed veggies, and garlic mashed potatoes.

New York Harris Ranch topped with shrimp scampi. Loaded mashed potatoes and sautéed veggies.

Chargrilled and blackened red snapper served with garlic mashed potatoes and mixed vegetables.

Charbroiled sliced tri-tip served over mashed potatoes and sauteed veggies, topped with whiskey mushroom sauce.

Topped with shrimp scampi. Served with garlic mashed potatoes and sauteed veggies.

Country fried steak, creamy gravy, mashed potatoes, steamed broccoli, and a biscuit.

Three street tacos with beans and rice. Add on notes chicken or steak, cilantro and onions specifications.

Deep-fried chicken pieces served with garlic mashed potatoes, sauteed broccoli, and a warm buttermilk biscuit.

Grilled marinated chicken breast topped with homemade mushroom sauce. Served with garlic mashed potatoes and sauteed veggies.

Certified Angus beef New York strip steak topped with local sautéed Monterey mushrooms, served with garlic mashed potatoes and sautéed broccoli.

prime rib with garlic mashed potatoes and sauteed veggies.

Breaded chicken breast with sauteed tomatoes, basil, and mushrooms in a dry white wine sauce served over garlic mashed potatoes and grilled veggies.

Fresh snapper dipped in beer batter, served with shredded lettuce and tartar sauce, with pico de gallo and a Caesar salad.

Braised short ribs over beef ravioli.

oz lobster tail, oz New York steak CAB, garlic mashed potatoes, and sauteed veggies.

Chargrilled teriyaki ribeye served with rice and sautéed broccoli.

Three salmon or red snapper tacos topped with shredded lettuce and cheese, served with beans and rice.

Trio of deep fried red snapper, prawns, and calamari served with French fries.

Grilled chicken breast with teriyaki sauce. Served with rice and broccoli.

Red snapper hand-dipped in beer batter or calamari with Italian breading; served with French fries.

Trio of grilled steak, chicken, and prawns served over sautéed spinach and roasted potatoes.

Prawns and artichokes sautéed in a white wine cream sauce inside a corn or flour tortilla; served with rice and beans.

Chargrilled local salmon served with sautéed spinach and roasted potatoes.

Marinated maple soy hanger steak with sauteed veggies and garlic mashed potatoes.

Lasagna with garlic bread.

Fried corn tortillas stuffed with shredded chicken. Served with guacamole, pico de gallo and sour cream.

Melted cheese, sour cream, guacamole, and pico de gallo with New York steak.

pieces of warm, toasted garlic bread.

Chicken strips lightly breaded in our homemade buttermilk sauce.

Deep-fried artichoke hearts, lightly-breaded calamari, jalapeno poppers, and crispy fried mushrooms.

Wedges of baked potato skin loaded with Cheddar cheese and bits of bacon. Served with pico de gallo, sour cream, and guacamole.

Fresh tortilla with melted cheese served with pico de gallo, sour cream, and guacamole.

Tri-colored tortilla chips topped with black beans, melted cheese, pico de gallo, sour cream, and guacamole. Jalapenos optional.

Lightly breaded calamari strips served with cocktail and tartar sauces.

Locally grown Monterey mushrooms hand-dipped in a beer batter, served with ranch dressing.

Served with garlic aioli sauce.

Ask for availability of the bread bowl.

Castroville artichoke hearts hand-dipped in beer batter, served with red pepper aioli.

Steamed mussels or clams in a garlic mussel sauce.

Fresh tortilla with melted cheese, grilled shrimp, and crabmeat, with diced bell peppers and onions, served with pico de gallo, sour cream, and guacamole.

stuffed jalapenos: half with Cheddar, half with cream cheese.

Chocolate Chip cookie, topped with vanilla ice cream and drizzled with chocolate sauce.

Served plain or drizzled with a chocolate, raspberry, or caramel sauce.

Grilled burger seasoned with spicy Cajun and Pepper Jack cheese, topped with guacamole. Served with choice of side.

Certified Angus Beef charbroiled on a toasted bun with bacon, Monterey Jack cheese, grilled mushrooms, and grilled onions. Served with choice of side.

Charbroiled beef patty, onions rings, bacon, BBQ sauce with cheddar cheese.

Charbroiled veggie patty topped with roasted peppers, melted Cheddar cheese, sun-dried tomatoes, lettuce, red onions, and tomato. Served with choice of side.

Charbroiled burger patty with tomato, bacon, avocado, and jack cheese served on sourdough bread.

Crispy smokehouse bacon with melted sharp Cheddar cheese, served with lettuce, red onion, and tomato on the side. Served with choice of side.

Beef patty with Jack cheese, lettuce, serrano peppers, onions and tomatoes. Served with choice of side.

Double charbroiled beef patty, cheddar cheese, lettuce, tomato, and onions.

Beef patty with sauteed onions, melted Swiss cheese on roasted rye bread. Served with choice of side.

Charbroiled and served with lettuce, red onion, and tomato on the side. Served with choice of side.

Charbroiled burger with a toasted bun and your favorite cheese, served with lettuce, red onion, and tomato on the side. Served with choice of side.

corn tortillas stuffed with shredded chicken and cheese. Served with rice and pinto or black beans.

Shrimp, steak and chicken over sauteed onions and bell peppers. Served with pinto or black beans, rice and corn tortillas.

Grilled steak served with rice and pinto or black beans. Comes with tortillas, guacamole and pico de gallo.

crispy chicken, rolled taquitos served with rice and pinto or black beans. Comes with sour cream, guacamole and pico de gallo.

Crisp romaine lettuce, tomatoes, feta cheese, red onions, kalamata olives, artichokes, and grilled chicken with a homemade greek dressing.

Chicken breast over shredded lettuce, almonds, sliced mandarin, red cabbage, feathered carrots, cucumbers, tomatoes, crispy wontons, and sesame dressing.

Grilled chicken over shredded lettuce, black beans, guacamole, pico de gallo, shredded cheese, sour cream, and crunchy chips with a choice of dressing.

Chopped hearts of Romaine lettuce, fresh Parmesan cheese, garlic croutons, and our own classic Caesar dressing.

Steak, chicken or prawn fajitas served over crisp local Romaine lettuce with tomatoes and avocados.

Crispy chicken, bacon, hard-boiled egg, tomatoes, avocado, mixed greens, shredded cheddar cheese, and almonds. With your choice of dressing.

Red snapper hand-dipped in beer batter. Served with French fries.

Spring mix combined with carrots, cucumbers and cherry tomatoes.

Crispy or grilled chicken strips over a bed of locally grown greens, topped with Blue cheese crumbles, diced fresh tomatoes, and drizzled with ranch or Blue cheese dressing.

Local baby greens with roasted vegetables.

Calamari with Italian breading. Served with French fries.

Crispy Chicken salad over iceberg lettuce, bacon bits, tomatoes, sliced boiled egg, shredded cheddar jack cheese, crispy noodles and your choice of dressing.

Crispy iceberg lettuce sprinkled with Point Reyes Blue cheese, topped with diced fresh tomatoes, and drizzled with Blue cheese salad dressing. Bacon bits available upon request.

Served with fresh strawberries.

Local seasonal vegetables with your choice of pizza sauce.

Fresh basil pesto, spinach, grilled zucchini, green bell peppers and Mozzarella cheese.

Pineapple, ham and Mozzarella cheese with marinara sauce.

Grilled steak, sausage, onions, tomatoes and Pepper Jack cheese with a sun-dried tomato cream sauce.

Grilled chicken breast, diced tomatoes, fresh basil, and Mozzarella cheese, with Alfredo sauce.

Three types of spicy sausage, Feta cheese, basil, fresh tomatoes and Mozzarella cheese with marinara sauce.

A yummy classic pepperoni and Mozzarella with marinara sauce.

Spicy sausage, bacon, ham, pepperoni, and Mozzarella cheese with marinara sauce.

Grilled spinach, sweet red onions, Kalamata olives, Feta cheese, sausage and Mozzarella cheese with pesto sauce.

Pepperoni, sausage, bacon, mushrooms, bell peppers, onion and olives with marinara sauce.

Fresh tomatoes, basil, and Mozzarella with marinara sauce.

A unique spin on pizza. Thinly layered garlic mashed potatoes under spicy sausage, bacon, ham, pepperoni and Mozzarella cheese with marinara sauce.

Artichoke hearts, fresh diced tomatoes, and sun-dried tomatoes with Mozzarella cheese and pesto sauce.

Crispy fried calamari served on a French roll with lettuce, tomato, and tartar sauce.

Homemade chimichurri pesto sauce with tender slices of tri-tip with melted Mozzarella cheese and tomato on a ciabatta roll. Served with choice of side.

Bacon, lettuce, tomatoes, and mayo on a toasted sourdough bread

Chicken breast topped with sauteed mushrooms and covered in melted Pepper Jack cheese. Served with choice of side.

Grilled chicken breast with Cheddar cheese, tomato, lettuce, onions and bacon on grilled sourdough bread. Served with choice of side.

Sliced ham and Swiss cheese, Cheddar cheese, bacon, tomato and avocado on grilled sourdough bread. Served with choice of side.

Tender slices of tri-tip, lettuce, tomato, onions, chipotle mayo and Jack cheese on a ciabatta roll. Served with choice of side.

Thinly sliced rib eye topped with grilled sweet peppers, grilled onions, and covered in melted Mozzarella cheese. Served with choice of side.

Sliced beef pastrami, topped with mustard, sauerkraut, Swiss cheese and chipotle mayo on rye bread. Served with choice of side.

Choose two options: Half turkey club sandwich, half BLT sandwich, a house salad, or a choice of soup.

Char-grilled New York steak served with pico de gallo and grilled onions. Served with choice of side.

Choice of grilled salmon or red snapper, served with lemon-garlic aioli. Served with choice of side.

Homemade chicken julienne sauteed with garlic, onions, and mushrooms. Topped with melted swiss cheese on a French roll.

Lightly breaded chicken topped with melted Jack cheese, tomato, lettuce, bacon and chipotle mayo on a ciabatta roll. Served with choice of side.

Sliced turkey topped with bacon, lettuce, tomato, and avocado. Served with choice of side.

Fettuccine pasta in a creamy Alfredo sauce.Protein optional.

Pesto penne pasta with optional protein.

Shrimp sauteed with white wine, mushrooms, and garlic in a sun-dried tomato cream sauce, served over penne pasta.

Salmon penne pasta with a creamy tomato sauce, basil, and sun-dried tomatoes.

Cajun-style salmon or red snapper with fettuccini pasta sautéed in a sun-dried tomato cream sauce.

House breaded chicken Parmesan covered in marinara sauce and Mozzarella cheese. Served over pasta primavera, sauteed artichokes, zucchini, roasted red peppers, marinara sauce, spinach and fettuccine pasta.

Sun-dried tomatoes, black olives, diced onions, diced fresh tomato, and spinach, sautéed in white wine, olive oil, and garlic butter.

Prawns, mussels, clams, and snapper, sautéed with basil, garlic, and cream sauce.

Sautéed artichokes, zucchini, roasted red peppers, and spinach with fresh marinara sauce, served over fettuccine pasta.

Savory chicken marsala served with garlic mashed potatoes and sauteed veggies.

You choose grilled protein, black beans, sour cream drizzle, rice, pico de gallo, and avocado salsa.

Topped with creamy country gravy. Served with garlic mashed potatoes, sauteed broccoli, and a warm buttermilk biscuit.

Grilled tender chicken breast and fettuccini pasta in a creamy Alfredo sauce.

Topped with apple demi glaze, sauteed veggies, and garlic mashed potatoes.

New York Harris Ranch topped with shrimp scampi. Loaded mashed potatoes and sautéed veggies.

Chargrilled and blackened red snapper served with garlic mashed potatoes and mixed vegetables.

Charbroiled sliced tri-tip served over mashed potatoes and sauteed veggies, topped with whiskey mushroom sauce.

Topped with shrimp scampi. Served with garlic mashed potatoes and sauteed veggies.

Country fried steak, creamy gravy, mashed potatoes, steamed broccoli, and a biscuit.

Three street tacos with beans and rice. Add on notes chicken or steak, cilantro and onions specifications.

Deep-fried chicken pieces served with garlic mashed potatoes, sauteed broccoli, and a warm buttermilk biscuit.

Grilled marinated chicken breast topped with homemade mushroom sauce. Served with garlic mashed potatoes and sauteed veggies.

Certified Angus beef New York strip steak topped with local sautéed Monterey mushrooms, served with garlic mashed potatoes and sautéed broccoli.

prime rib with garlic mashed potatoes and sauteed veggies.

Breaded chicken breast with sauteed tomatoes, basil, and mushrooms in a dry white wine sauce served over garlic mashed potatoes and grilled veggies.

Fresh snapper dipped in beer batter, served with shredded lettuce and tartar sauce, with pico de gallo and a Caesar salad.

Braised short ribs over beef ravioli.

oz lobster tail, oz New York steak CAB, garlic mashed potatoes, and sauteed veggies.

Chargrilled teriyaki ribeye served with rice and sautéed broccoli.

Three salmon or red snapper tacos topped with shredded lettuce and cheese, served with beans and rice.

Trio of deep fried red snapper, prawns, and calamari served with French fries.

Grilled chicken breast with teriyaki sauce. Served with rice and broccoli.

Red snapper hand-dipped in beer batter or calamari with Italian breading; served with French fries.

Trio of grilled steak, chicken, and prawns served over sautéed spinach and roasted potatoes.

Prawns and artichokes sautéed in a white wine cream sauce inside a corn or flour tortilla; served with rice and beans.

Chargrilled local salmon served with sautéed spinach and roasted potatoes.

Marinated maple soy hanger steak with sauteed veggies and garlic mashed potatoes.

Lasagna with garlic bread.

Hash browns sauteed with bacon, onions, bell peppers, Jack and Cheddar cheese and two eggs of your choice.

Homemade red salsa with crispy corn tortillas, queso fresco, two eggs, sour cream, and country potatoes.

Poached eggs with tomato, spinach, and Hollandaise sauce, on a toasted English muffin. Served with country potatoes.

eggs, choice of bacon, sausage, or ham, served with country potatoes and choice of toast.

Toasted English muffin topped with grilled turkey breast, poached eggs, and Hollandaise sauce, served with country potatoes.

Corn tortillas layered with homemade black beans, chorizo, onions, avocado, diced tomato, Jack and Cheddar cheese, sour cream, served with eggs cooked to order and country potatoes.

Chorizo sauteed with crispy potatoes, onions, peppers, topped with Jack and Cheddar cheese, eggs your style, and choice of toast.

Served with eggs cooked to order, country potatoes, and choice of toast.

Grilled sourdough bread, fried egg, cheddar cheese, bacon and a side of country potatoes.

Scrambled eggs with chorizo, queso fresco, avocado, pinto beans, and your choice of corn or flour tortillas.

Two homemade biscuits topped with sausage cream gravy, served with two eggs your style and country potatoes.

Scrambled eggs, mushrooms, onion, and chorizo rolled into a flour tortilla with Jack and Cheddar cheese, sour cream, country potatoes and homemade salsa.

Poached egg with tomato, ham, and Hollandaise sauce on a toasted English muffin. Served with country potatoes.

Menudo with hominy and tortillas.

Tender steak battered and fried golden brown, topped with sausage gravy, and served with eggs, any style, country potatoes, and your choice of toast.

Tender strips of NY steak with crispy potatoes sauteed with peppers, onions, tomatoes, mushrooms, Jack and Cheddar cheese. Two eggs your style and choice of toast.

Two pancakes, waffles or French toast. Comes with country potatoes, two eggs and your choice of bacon, sausage or ham.

Served with butter and maple syrup.

Sauteed spinach and mushrooms with Jack cheese and avocado. All omelettes come with country potatoes and choice of toast.

Chorizo, avocado, onions, mushrooms, tomatoes, Jack and Cheddar cheese. All omelettes come with country potatoes and choice of toast.

Bacon, avocado, Jack and Cheddar cheese. All omelettes come with country potatoes and choice of toast.

Fresh green bell peppers, onions, tomatoes, diced ham, Jack and Cheddar cheese. All omelettes come with country potatoes and choice of toast.

Ham, bacon, sausage, onions, tomatoes, Jack and Cheddar cheese and sour cream. All omelettes come with country potatoes and choice of toast.

Fried corn tortillas stuffed with shredded chicken. Served with guacamole, pico de gallo and sour cream.

Melted cheese, sour cream, guacamole, and pico de gallo with New York steak.

pieces of warm, toasted garlic bread.

Chicken strips lightly breaded in our homemade buttermilk sauce.

Deep-fried artichoke hearts, lightly-breaded calamari, jalapeno poppers, and crispy fried mushrooms.

Wedges of baked potato skin loaded with Cheddar cheese and bits of bacon. Served with pico de gallo, sour cream, and guacamole.

Fresh tortilla with melted cheese served with pico de gallo, sour cream, and guacamole.

Tri-colored tortilla chips topped with black beans, melted cheese, pico de gallo, sour cream, and guacamole. Jalapenos optional.

Lightly breaded calamari strips served with cocktail and tartar sauces.

Locally grown Monterey mushrooms hand-dipped in a beer batter, served with ranch dressing.

Served with garlic aioli sauce.

Ask for availability of the bread bowl.

Castroville artichoke hearts hand-dipped in beer batter, served with red pepper aioli.

Steamed mussels or clams in a garlic mussel sauce.

Fresh tortilla with melted cheese, grilled shrimp, and crabmeat, with diced bell peppers and onions, served with pico de gallo, sour cream, and guacamole.

stuffed jalapenos: half with Cheddar, half with cream cheese.

Chocolate Chip cookie, topped with vanilla ice cream and drizzled with chocolate sauce.

Served plain or drizzled with a chocolate, raspberry, or caramel sauce.

Grilled burger seasoned with spicy Cajun and Pepper Jack cheese, topped with guacamole. Served with choice of side.

Certified Angus Beef charbroiled on a toasted bun with bacon, Monterey Jack cheese, grilled mushrooms, and grilled onions. Served with choice of side.

Charbroiled beef patty, onions rings, bacon, BBQ sauce with cheddar cheese.

Charbroiled veggie patty topped with roasted peppers, melted Cheddar cheese, sun-dried tomatoes, lettuce, red onions, and tomato. Served with choice of side.

Charbroiled burger patty with tomato, bacon, avocado, and jack cheese served on sourdough bread.

Crispy smokehouse bacon with melted sharp Cheddar cheese, served with lettuce, red onion, and tomato on the side. Served with choice of side.

Beef patty with Jack cheese, lettuce, serrano peppers, onions and tomatoes. Served with choice of side.

Double charbroiled beef patty, cheddar cheese, lettuce, tomato, and onions.

Beef patty with sauteed onions, melted Swiss cheese on roasted rye bread. Served with choice of side.

Charbroiled and served with lettuce, red onion, and tomato on the side. Served with choice of side.

Charbroiled burger with a toasted bun and your favorite cheese, served with lettuce, red onion, and tomato on the side. Served with choice of side.

corn tortillas stuffed with shredded chicken and cheese. Served with rice and pinto or black beans.

Shrimp, steak and chicken over sauteed onions and bell peppers. Served with pinto or black beans, rice and corn tortillas.

Grilled steak served with rice and pinto or black beans. Comes with tortillas, guacamole and pico de gallo.

crispy chicken, rolled taquitos served with rice and pinto or black beans. Comes with sour cream, guacamole and pico de gallo.

Crisp romaine lettuce, tomatoes, feta cheese, red onions, kalamata olives, artichokes, and grilled chicken with a homemade greek dressing.

Chicken breast over shredded lettuce, almonds, sliced mandarin, red cabbage, feathered carrots, cucumbers, tomatoes, crispy wontons, and sesame dressing.

Grilled chicken over shredded lettuce, black beans, guacamole, pico de gallo, shredded cheese, sour cream, and crunchy chips with a choice of dressing.

Chopped hearts of Romaine lettuce, fresh Parmesan cheese, garlic croutons, and our own classic Caesar dressing.

Steak, chicken or prawn fajitas served over crisp local Romaine lettuce with tomatoes and avocados.

Crispy chicken, bacon, hard-boiled egg, tomatoes, avocado, mixed greens, shredded cheddar cheese, and almonds. With your choice of dressing.

Red snapper hand-dipped in beer batter. Served with French fries.

Spring mix combined with carrots, cucumbers and cherry tomatoes.

Crispy or grilled chicken strips over a bed of locally grown greens, topped with Blue cheese crumbles, diced fresh tomatoes, and drizzled with ranch or Blue cheese dressing.

Local baby greens with roasted vegetables.

Calamari with Italian breading. Served with French fries.

Crispy Chicken salad over iceberg lettuce, bacon bits, tomatoes, sliced boiled egg, shredded cheddar jack cheese, crispy noodles and your choice of dressing.

Crispy iceberg lettuce sprinkled with Point Reyes Blue cheese, topped with diced fresh tomatoes, and drizzled with Blue cheese salad dressing. Bacon bits available upon request.